Select Bitter Aperitif 700ML Price in Faridabad - Haryana| Review | Tasting Notes | Livcheers

Select Bitter Aperitif
Italy

Italy

Select Bitter Aperitif

₹2,400

700ML

* ⁠This is not MRP, but indicative price. There is No MRP in Haryana. The state government sets only the MSP (Minimum Selling Price), allowing retailers to set their own prices. This is why same product can be available at different prices in different stores.

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Type:Bitters & AperitifsWhat's this?

Description: Select Bitter Aperitif is a classic Italian bitter liqueur crafted from a blend of botanicals, including bitter orange peel, gentian root, and aromatic herbs. It offers a balanced flavor profile with a bittersweet taste and a hint of citrus. This versatile liqueur is perfect for sipping on its own as an aperitif or mixing into classic cocktails like the Negroni or Americano.

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Tasting Notes: Aromas of bitter orange, herbs, and spices greet the nose, with hints of dried fruit and caramel. On the palate, it delivers flavors of bitter herbs, rhubarb, and a touch of sweetness, with a crisp and refreshing mouthfeel. The finish is long and complex, with lingering notes of bitter orange and botanicals. Select Bitter Aperitif is a must-have ingredient for any home bar and adds depth and character to a variety of cocktails.

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User Reviews

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Arjun

Select Bitter Aperitif has a rich, complex flavor that enhances any cocktail. Good for mixing but might be a bit pricey for regular use.

Rahul

It's decent but nothing extraordinary. A good aperitif for casual gatherings, but I may explore other options next time.

Vikram

Mujhe Select Bitter ka taste bahut pasand aaya! Cocktail mein dalne par alag hi maza aata hai. Definitely buy karunga phir se.

Karan

A pleasant taste, but it doesn't stand out among other bitters. It's worth a try, especially for mixing.

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Cocktail Ideas

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Aperol Spritz

Ingredients:

  • Aperol 60ml
  • Prosecco 90ml
  • Soda water 30ml
  • Orange slice 1 slice

Instructions:

In a glass filled with ice, combine Aperol, Prosecco, and soda water. Stir gently and garnish with an orange slice.

Baileys Coffee

Ingredients:

  • Baileys Irish Cream 50ml
  • Hot brewed coffee 200ml
  • Whipped cream 30ml

Instructions:

In a coffee mug, combine Baileys and hot coffee. Top with whipped cream.

Blue Lagoon

Ingredients:

  • Blue Curacao 30ml
  • Vodka 30ml
  • Lemonade 120ml
  • Lemon slice 1 slice

Instructions:

Fill a glass with ice, add vodka, Blue Curacao, and top with lemonade. Garnish with a lemon slice.

Chocolate Martini

Ingredients:

  • Chocolate liqueur 60ml
  • Vodka 30ml
  • Milk 15ml
  • Chocolate shavings forgarnish

Instructions:

Shake chocolate liqueur, vodka, and milk with ice. Strain into a chilled martini glass and garnish with chocolate shavings.

Irish Mule

Ingredients:

  • Irish whiskey 50ml
  • Ginger beer 100ml
  • Lime juice 15ml
  • Lime wedge 1 wedge

Instructions:

Fill a glass with ice, add whiskey and lime juice, then top with ginger beer. Garnish with a lime wedge.

Kahlúa White Russian

Ingredients:

  • Kahlúa 30ml
  • Vodka 30ml
  • Cream 30ml

Instructions:

Fill a glass with ice, add vodka and Kahlúa, then top with cream. Stir gently.

Limoncello Spritz

Ingredients:

  • Limoncello 60ml
  • Prosecco 90ml
  • Soda water 30ml
  • Lemon slice 1 slice

Instructions:

Fill a glass with ice, add Limoncello, Prosecco, and soda water. Stir gently and garnish with a lemon slice.

Midori Sour

Ingredients:

  • Midori 50ml
  • Lemon juice 25ml
  • Simple syrup 15ml
  • Lemon slice 1 slice

Instructions:

Shake Midori, lemon juice, and simple syrup with ice. Strain into a glass and garnish with a lemon slice.

Peach Bellini

Ingredients:

  • Peach puree 30ml
  • Prosecco 120ml

Instructions:

Pour peach puree into a flute glass, then slowly top with Prosecco. Stir gently.

Pimm's Cup

Ingredients:

  • Pimm's No. 1 50ml
  • Lemonade 150ml
  • Cucumber slices 3 slices
  • Orange slices 2 slices
  • Mint leaves 5 leaves

Instructions:

Fill a glass with ice, add Pimm's and lemonade. Garnish with cucumber, orange, and mint leaves.

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