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Paul John Whisky

Overview

Paul John is an award-winning Indian single malt whisky brand crafted in Goa. Since its launch in 2012, it has gained global recognition for its bold flavors, unique maturation process, and balance. The tropical climate of Goa accelerates aging, allowing the whisky to develop complex flavors in a shorter time compared to traditional Scotch whisky. Paul John offers a range of unpeated and peated single malts, appealing to both beginners and seasoned whisky connoisseurs.

Tasting Notes

nose

Aromas of vanilla, honey, dried fruits, spice, and occasional smoky notes.

finish

Long-lasting and warming with lingering notes of spice, oak, and sweetness.

palate

Rich and creamy texture with flavors of toffee, chocolate, nuts, baking spices, and hints of tobacco and leather.

appearance

Rich golden amber with a deep, inviting hue.

Story

Paul John Whisky is produced by John Distilleries, founded in 1992 by Paul P. John in Bangalore, India. Originally known for affordable whisky under the 'Original Choice' brand, the company entered the premium single malt space in 2012 with Paul John Whisky. Made using six-row barley from the Himalayas, distilled in copper pot stills, and matured in casks such as ex-bourbon, Oloroso sherry, and virgin oak, Paul John benefits from Goa’s hot and humid climate for faster maturation and deep complexity.

How To Enjoy

Neat

Best for experiencing the whisky's depth and complexity.

On the Rocks

A large ice cube helps open up the flavors while slightly mellowing the strength.

In Cocktails

Pairs well with bitters, syrups, and other mixers to create unique drinks.

Pairing Ideas

Cocktail Inspirations

  • Paul John Old Fashioned: Paul John Nirvana or Brilliance + Sugar Cube + Bitters + Orange Peel.
  • Paul John Nirvana cocktail: Shake Paul John Nirvana with caramel, lime juice, mint, and black tea, then strain into a glass and top with sparkling water
  • Paul John Nirvana & coffee cocktail: Mix Paul John Nirvana with cold brewed coffee, maple syrup, and tonic water
  • Paul John Brilliance cocktail: Combine Paul John Brilliance Indian Single Malt Whisky with chocolate syrup and ginger beer

Food Pairings

  • Salted or roasted nuts
  • Wasabi peas
  • Rich fatty foods
  • Spicy Indian cuisine
  • Grilled meats

Why Choose Paul John Whisky

  • Traditional Scottish whisky-making methods with tropical climate maturation.
  • Recognized globally for its excellence.
  • Offers unpeated, peated, cask-strength, and sherry-finished options.
  • Complex yet smooth, suitable for both connoisseurs and casual drinkers.
  • Versatile enough for various drinking experiences.

Frequently Asked Questions

Where is Paul John whisky made?

Paul John whisky is distilled in Goa, India, by John Distilleries Ltd.

What is unique about Indian whisky aging?

Goa's tropical climate causes whisky to age about three times faster than in Scotland, developing deep flavors in a shorter time.

Does Paul John whisky contain artificial coloring?

No, Paul John whiskies are natural and typically non-chill filtered, preserving their authentic flavors.

Which Paul John whisky is best for beginners?

Paul John Nirvana is a great introduction to Indian single malts, offering a light and smooth profile.

Are Paul John whiskies peated?

Some expressions, like Paul John Bold and Paul John Peated Select Cask, use peated barley imported from Scotland.

Final Verdict

Paul John Whisky is a shining example of India's growing presence in the global whisky market. With its rich flavors, expert craftsmanship, and innovative approach, Paul John has proven that Indian single malts can stand alongside the best in the world. Whether you’re a whisky enthusiast or a casual drinker, Paul John offers a unique and rewarding experience.

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