Metal Label Durif 750ML Price in Mumbai - Maharashtra| Review | Tasting Notes | Livcheers

Metal Label Durif
Australia

Australia

Metal Label Durif

₹2,725

750ML

* This is the MRP set by the state government

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Type:Petite SirahWhat's this?

Grape:Durif (Petite Sirah)What's this?

Body:Full

Description: Metal Label Durif is a bold and robust Australian red wine crafted from Durif grapes, known for their intense flavor and color. It offers deep aromas of dark fruits, chocolate, and spices, with hints of vanilla and oak. The palate is rich and full-bodied, with flavors of blackberries, plums, and mocha, complemented by velvety tannins and a long, lingering finish. This wine pairs beautifully with hearty dishes such as grilled meats, rich stews, or aged cheeses.

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Tasting Notes: Deep aromas of dark fruits, chocolate, and spices, with hints of vanilla and oak. Rich and full-bodied palate with flavors of blackberries, plums, and mocha. Velvety tannins and a long, lingering finish. Ideal for pairing with hearty dishes such as grilled meats, rich stews, or aged cheeses.

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User Reviews

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Arjun

Metal Label Durif is a robust red wine with deep flavors. Perfect blend of fruit and spice. Definitely worth trying!

Rahul

Thoda heavy hai, but the taste grows on you. Achha hai for the price.

Vikram

Absolutely loved the bold flavors of Metal Label Durif. Great value for money!

Anil

Rich flavors, but slightly on the pricier side. Still, worth a sip!

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Cocktail Ideas

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Mulled Red Wine

Ingredients:

  • red_wine 750ml
  • orange 1, sliced
  • cinnamon_sticks 2
  • cloves 5
  • star_anise 1
  • honey 50g
  • water 100ml

Instructions:

In a pot, combine red wine, orange slices, cinnamon sticks, cloves, star anise, honey, and water. Heat gently, but do not boil. Simmer for 20 minutes and serve warm.

Red Velvet

Ingredients:

  • red_wine 90ml
  • vodka 30ml
  • cranberry_juice 30ml
  • lime_juice 15ml
  • ice to taste

Instructions:

In a shaker filled with ice, combine red wine, vodka, cranberry juice, and lime juice. Shake well and strain into a glass.

Red Wine Fizz

Ingredients:

  • red_wine 120ml
  • lemon_juice 15ml
  • simple_syrup 15ml
  • egg_white 1
  • soda_water 60ml
  • ice to taste

Instructions:

In a shaker, combine red wine, lemon juice, simple syrup, and egg white. Dry shake (without ice) for 30 seconds, then add ice and shake again. Strain into a glass and top with soda water.

Red Wine Mule

Ingredients:

  • red_wine 120ml
  • ginger_beer 120ml
  • lime_juice 15ml
  • lime_wedge 1
  • ice to taste

Instructions:

In a copper mug or glass, combine red wine and lime juice. Fill with ice and top with ginger beer. Garnish with a lime wedge.

Red Wine Negroni

Ingredients:

  • red_wine 50ml
  • campari 50ml
  • sweet_vermouth 50ml
  • orange_peel 1
  • ice to taste

Instructions:

In a mixing glass filled with ice, combine red wine, campari, and sweet vermouth. Stir well and strain into a glass. Garnish with an orange peel.

Red Wine Sangria

Ingredients:

  • red_wine 750ml
  • brandy 100ml
  • orange_juice 250ml
  • simple_syrup 50ml
  • orange 1, sliced
  • lemon 1, sliced
  • lime 1, sliced
  • fresh_fruits 200g (berries, apple, etc.)
  • soda_water 200ml

Instructions:

In a large pitcher, combine red wine, brandy, orange juice, and simple syrup. Add the sliced fruits and refrigerate for at least 2 hours. Serve over ice, topped with soda water.

Red Wine Sour

Ingredients:

  • red_wine 60ml
  • lemon_juice 30ml
  • simple_syrup 15ml
  • ice to taste

Instructions:

In a shaker filled with ice, combine red wine, lemon juice, and simple syrup. Shake well and strain into a chilled glass. Garnish with a lemon slice.

Red Wine Spritzer

Ingredients:

  • red_wine 120ml
  • soda_water 80ml
  • lemon_wedge 1
  • ice to taste

Instructions:

Fill a glass with ice. Add the red wine and top with soda water. Squeeze in a lemon wedge and stir gently.

Red Wine Tonic

Ingredients:

  • red_wine 120ml
  • tonic_water 100ml
  • lime_wedge 1
  • ice to taste

Instructions:

Fill a glass with ice. Pour in the red wine and top with tonic water. Squeeze in a lime wedge and stir gently.

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