Name: Paul Jabolet Aine Syrah
Brand: Paul Jaboulet Aine
SKU: LCIN03424
Price: 2300 INR
Availability: InStock
Rating: 3.8 (6 reviews)

France

Brand: Paul Jaboulet Aine

Overall Rating: 3.8

Paul Jabolet Aine Syrah

₹2,300

750ML

Add to compare

* This is the MRP set by the state government

Type:Syrah and Grenache BlendWhat's this?

Grape:SyrahWhat's this?

Description: Paul Jaboulet Aîné Syrah is a classic French red wine from the Rhône Valley, known for its bold fruit flavors and peppery spice, with aromas of blackberry, plum, and black pepper, balanced by firm tannins and a velvety texture.

Tasting Notes: Aroma: Blackberry, plum, black pepper. Palate: Medium to full-bodied with grippy tannins, flavors of dark fruit, hints of tobacco and spice, a long, spicy finish.

User Reviews

See all

Arjun

Paul Jaboulet Aine Syrah has a rich, bold flavor with hints of black cherry and spices. Great pairing with grilled meats. Worth the price!

Rajesh

The Syrah is decent but lacks complexity. For the price, it's a solid choice but not my favorite. Would consider again.

Samir

Absolutely loved this Syrah! The flavor profile is vibrant and perfect for a dinner party. Highly recommend!

Anil

Paul Jaboulet Aine's Syrah is smooth with a nice finish. A bit pricey but worth it for special occasions. Would buy again.

See all

Cocktail Ideas

See all

Mulled Red Wine

Ingredients:

red_wine 750ml
orange 1, sliced
cinnamon_sticks 2
cloves 5
star_anise 1
honey 50g
water 100ml

Instructions:

In a pot, combine red wine, orange slices, cinnamon sticks, cloves, star anise, honey, and water. Heat gently, but do not boil. Simmer for 20 minutes and serve warm.

Red Velvet

Ingredients:

red_wine 90ml
vodka 30ml
cranberry_juice 30ml
lime_juice 15ml
ice to taste

Instructions:

In a shaker filled with ice, combine red wine, vodka, cranberry juice, and lime juice. Shake well and strain into a glass.

Red Wine Fizz

Ingredients:

red_wine 120ml
lemon_juice 15ml
simple_syrup 15ml
egg_white 1
soda_water 60ml
ice to taste

Instructions:

In a shaker, combine red wine, lemon juice, simple syrup, and egg white. Dry shake (without ice) for 30 seconds, then add ice and shake again. Strain into a glass and top with soda water.

Red Wine Mule

Ingredients:

red_wine 120ml
ginger_beer 120ml
lime_juice 15ml
lime_wedge 1
ice to taste

Instructions:

In a copper mug or glass, combine red wine and lime juice. Fill with ice and top with ginger beer. Garnish with a lime wedge.

Red Wine Negroni

Ingredients:

red_wine 50ml
campari 50ml
sweet_vermouth 50ml
orange_peel 1
ice to taste

Instructions:

In a mixing glass filled with ice, combine red wine, campari, and sweet vermouth. Stir well and strain into a glass. Garnish with an orange peel.

Red Wine Sangria

Ingredients:

red_wine 750ml
brandy 100ml
orange_juice 250ml
simple_syrup 50ml
orange 1, sliced
lemon 1, sliced
lime 1, sliced
fresh_fruits 200g (berries, apple, etc.)
soda_water 200ml

Instructions:

In a large pitcher, combine red wine, brandy, orange juice, and simple syrup. Add the sliced fruits and refrigerate for at least 2 hours. Serve over ice, topped with soda water.