Name: Takashimizu Junmai Daiginjo
Brand: Takashimizu
SKU: LCIN01911
Price: 5290 INR
Availability: InStock

Japan

Brand: Takashimizu

Overall Rating: 3.8

Takashimizu Junmai Daiginjo

₹5,290

300ML

750ML

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* This is the MRP set by the state government

Type:SakeWhat's this?

Body:Light

Description: Takashimizu Junmai Daiginjo is a premium Japanese sake crafted with meticulous attention to detail. It is made from carefully polished rice and pristine water, resulting in a refined and elegant flavor profile.

Tasting Notes: Nose: Delicate floral notes with hints of pear and melon Palate: Silky texture with flavors of white peach, green apple, and a touch of rice sweetness Finish: Clean and refreshing, with a subtle umami character and a lingering fruity sweetness

User Reviews

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Rahul

Takashimizu Junmai Daiginjo has a smooth, delicate taste with fruity notes. It's enjoyable but a bit pricey. Still, I’d definitely buy it for special occasions.

Arvind

This sake delivers a clean flavor profile. Great balance and worth the price. Absolutely would purchase again.

Ravi

Exceptional taste! It has floral notes that linger beautifully. A bit on the expensive side, but definitely a repeat buy!

Karan

Takashimizu is decent but not the best junmai daiginjo I’ve tried. It's okay value for money. May consider again.

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Cocktail Ideas

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Cherry Blossom

Ingredients:

Sake 60ml
Cherry Liqueur 30ml
Lemon Juice 15ml
Grenadine 10ml
Cherry 1

Instructions:

Combine sake, cherry liqueur, lemon juice, and grenadine in a shaker with ice. Shake well and strain into a glass. Garnish with a cherry.

Ginger Sake Fizz

Ingredients:

Sake 90ml
Fresh Ginger Juice 15ml
Lemon Juice 15ml
Sparkling Water 90ml

Instructions:

In a glass, combine sake, ginger juice, and lemon juice. Fill with ice and top with sparkling water. Stir gently before serving.

Sake Highball

Ingredients:

Sake 60ml
Sparkling Water 150ml
Lemon Twist 1

Instructions:

Fill a glass with ice. Add sake and top with sparkling water. Stir gently and garnish with a lemon twist.

Sake Martini

Ingredients:

Sake 120ml
Dry Vermouth 30ml
Olive 1

Instructions:

Combine sake and dry vermouth in a shaker with ice. Shake well and strain into a chilled martini glass. Garnish with an olive.

Sake Mojito

Ingredients:

Sake 90ml
Fresh Mint Leaves 10
Lime Juice 30ml
Sugar 10g
Soda Water 60ml

Instructions:

Muddle mint leaves and sugar in a glass. Add lime juice and sake, then fill the glass with ice. Top with soda water and stir gently. Garnish with a mint sprig.

Sake Sangria

Ingredients:

Sake 250ml
Red Wine 100ml
Orange Juice 100ml
Fruit (e.g., oranges, berries) 100g
Sparkling Water 100ml

Instructions:

In a pitcher, combine sake, red wine, orange juice, and chopped fruit. Refrigerate for a few hours. Serve over ice and top with sparkling water.

Sake Sour

Ingredients:

Sake 90ml
Lemon Juice 30ml
Sugar Syrup 15ml
Egg White 1
Angostura Bitters 1 dash

Instructions:

Dry shake all ingredients without ice to emulsify the egg white. Add ice and shake again. Strain into a chilled glass and garnish with a dash of bitters.

Sake Tonic

Ingredients:

Sake 100ml
Tonic Water 150ml
Lime Wedge 1

Instructions:

Fill a glass with ice. Add sake and tonic water, then stir gently. Garnish with a lime wedge.

Spicy Sake Bloody Mary

Ingredients:

Sake 90ml
Tomato Juice 150ml
Lemon Juice 15ml
Worcestershire Sauce 2 dashes
Hot Sauce to taste
Celery Salt to taste
Celery Stick 1

Instructions:

In a shaker, combine sake, tomato juice, lemon juice, Worcestershire sauce, hot sauce, and celery salt. Shake gently and pour into a glass over ice. Garnish with a celery stick.