Montgras Day One Cabernet Sauvignon Wine 750ML Price in Udaipur - Rajasthan| Review | Tasting Notes | Livcheers

Montgras Day One Cabernet Sauvignon Wine
Chile

Chile

Montgras Day One Cabernet Sauvignon Wine

₹3,670

750ML

* This is the MRP set by the state government

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Type:Cabernet BlendWhat's this?

Grape:Cabernet SauvignonWhat's this?

Body:Full

Description: Montgras Day One Cabernet Sauvignon Wine is a classic Chilean red wine from the Colchagua Valley. It is made from Cabernet Sauvignon grapes, offering a bold and robust expression of the terroir.

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Tasting Notes: This Cabernet Sauvignon delights with its aromas of blackcurrant, blackberry, and cedar. On the palate, it is full-bodied and rich, with flavors of ripe plum, dark chocolate, and hints of tobacco. It has firm tannins and a long, lingering finish, making it an excellent choice for pairing with hearty dishes like grilled steak, beef stew, or aged cheeses.

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User Reviews

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Arjun

Montgras Day One Cabernet Sauvignon offers a well-balanced taste with hints of dark berries. It's a great value for money and perfect for casual dinners.

Rohan

The wine is decent but not extraordinary. Good for the price, but might not be my first choice next time.

Siddharth

Exceptional Cabernet blend! Rich flavors with a smooth finish. Totally worth it—I’d definitely buy again!

Raj

Bahut accha taste hai is wine ka. Thoda costly lag raha hai, par occasions pe buy kar sakte hain.

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Cocktail Ideas

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Mulled Red Wine

Ingredients:

  • red_wine 750ml
  • orange 1, sliced
  • cinnamon_sticks 2
  • cloves 5
  • star_anise 1
  • honey 50g
  • water 100ml

Instructions:

In a pot, combine red wine, orange slices, cinnamon sticks, cloves, star anise, honey, and water. Heat gently, but do not boil. Simmer for 20 minutes and serve warm.

Red Velvet

Ingredients:

  • red_wine 90ml
  • vodka 30ml
  • cranberry_juice 30ml
  • lime_juice 15ml
  • ice to taste

Instructions:

In a shaker filled with ice, combine red wine, vodka, cranberry juice, and lime juice. Shake well and strain into a glass.

Red Wine Fizz

Ingredients:

  • red_wine 120ml
  • lemon_juice 15ml
  • simple_syrup 15ml
  • egg_white 1
  • soda_water 60ml
  • ice to taste

Instructions:

In a shaker, combine red wine, lemon juice, simple syrup, and egg white. Dry shake (without ice) for 30 seconds, then add ice and shake again. Strain into a glass and top with soda water.

Red Wine Mule

Ingredients:

  • red_wine 120ml
  • ginger_beer 120ml
  • lime_juice 15ml
  • lime_wedge 1
  • ice to taste

Instructions:

In a copper mug or glass, combine red wine and lime juice. Fill with ice and top with ginger beer. Garnish with a lime wedge.

Red Wine Negroni

Ingredients:

  • red_wine 50ml
  • campari 50ml
  • sweet_vermouth 50ml
  • orange_peel 1
  • ice to taste

Instructions:

In a mixing glass filled with ice, combine red wine, campari, and sweet vermouth. Stir well and strain into a glass. Garnish with an orange peel.

Red Wine Sangria

Ingredients:

  • red_wine 750ml
  • brandy 100ml
  • orange_juice 250ml
  • simple_syrup 50ml
  • orange 1, sliced
  • lemon 1, sliced
  • lime 1, sliced
  • fresh_fruits 200g (berries, apple, etc.)
  • soda_water 200ml

Instructions:

In a large pitcher, combine red wine, brandy, orange juice, and simple syrup. Add the sliced fruits and refrigerate for at least 2 hours. Serve over ice, topped with soda water.

Red Wine Sour

Ingredients:

  • red_wine 60ml
  • lemon_juice 30ml
  • simple_syrup 15ml
  • ice to taste

Instructions:

In a shaker filled with ice, combine red wine, lemon juice, and simple syrup. Shake well and strain into a chilled glass. Garnish with a lemon slice.

Red Wine Spritzer

Ingredients:

  • red_wine 120ml
  • soda_water 80ml
  • lemon_wedge 1
  • ice to taste

Instructions:

Fill a glass with ice. Add the red wine and top with soda water. Squeeze in a lemon wedge and stir gently.

Red Wine Tonic

Ingredients:

  • red_wine 120ml
  • tonic_water 100ml
  • lime_wedge 1
  • ice to taste

Instructions:

Fill a glass with ice. Pour in the red wine and top with tonic water. Squeeze in a lime wedge and stir gently.

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