Balvenie 21 Yrs 700ML Price in India | Review | Tasting Notes | Livcheers

Balvenie 21 Yrs
Scotland

Scotland

Balvenie 21 Yrs

₹30,000

700ML

* ⁠This is not MRP, but indicative price. There is No MRP in Haryana. The state government sets only the MSP (Minimum Selling Price), allowing retailers to set their own prices. This is why same product can be available at different prices in different stores.

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Type:ScotchWhat's this?

Description: Balvenie 21 Year Old PortWood is a rare and luxurious single malt Scotch whisky aged in traditional oak casks before being finished in Port wine casks. This unique maturation process imparts rich flavors of dark fruits, chocolate, and spices, with a hint of oak and sweetness. The whisky has a velvety and smooth texture, with a long and indulgent finish. It is best enjoyed neat or with a splash of water to fully appreciate its complexity.

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Tasting Notes: Deep ruby color with mahogany highlights - Aroma of blackberries, dark chocolate, and cloves - Velvety and smooth texture on the palate - Flavors of plum, cinnamon, and oak - Luxurious and lingering finish with a touch of sweetness and spice

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User Reviews

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Balvenie 21 years offers a delightful taste with rich notes of honey and oak. While it's pricy, the complexity makes it worthwhile. I’d definitely buy it again.

This scotch is brilliant! The depth of flavors is remarkable. Though a bit expensive, I'd purchase it again without hesitation!

Balvenie 21 is smooth with hints of spices and sweetness. It's a great sip but may not be for everyday consumption due to the price.

Taste achi hai, par price zyada hai. Thoda disappointment hua. Main shayad phir se nahi loonga.

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Cocktail Ideas

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Blood and Sand

Ingredients:

  • Single Malt Scotch 25ml
  • Sweet Vermouth 25ml
  • Fresh Orange Juice 25ml
  • Campari 25ml

Instructions:

Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with an orange twist.

Godfather

Ingredients:

  • Single Malt Scotch 50ml
  • Amaretto 25ml

Instructions:

Pour the ingredients over ice in a rocks glass. Stir gently and serve.

Highland Sour

Ingredients:

  • Single Malt Scotch 50ml
  • Fresh Lemon Juice 30ml
  • Sugar Syrup 15ml
  • Egg White 1

Instructions:

Shake all ingredients without ice to emulsify egg white. Then add ice and shake again. Strain into a chilled cocktail glass.

Hot Toddy

Ingredients:

  • Single Malt Scotch 50ml
  • Hot Water 200ml
  • Honey 1 tbsp
  • Fresh Lemon Juice 15ml
  • Cinnamon Stick 1

Instructions:

In a mug, combine the hot water, honey, and lemon juice. Stir well. Add the Single Malt Scotch and garnish with a cinnamon stick.

Penicillin

Ingredients:

  • Single Malt Scotch 50ml
  • Fresh Lemon Juice 20ml
  • Honey Syrup 15ml
  • Laphroaig (or similar peaty Scotch) 10ml

Instructions:

Shake the first three ingredients with ice, strain into a rocks glass over ice. Float the peaty Scotch on top.

Rob Roy

Ingredients:

  • Single Malt Scotch 50ml
  • Sweet Vermouth 25ml
  • Angostura Bitters 2 dashes

Instructions:

Stir all ingredients with ice in a mixing glass. Strain into a chilled cocktail glass. Garnish with a maraschino cherry.

Rusty Nail

Ingredients:

  • Single Malt Scotch 50ml
  • Drambuie 25ml

Instructions:

Pour the Single Malt and Drambuie into a mixing glass with ice. Stir well and strain into a rocks glass over ice.

Scotch and Soda

Ingredients:

  • Single Malt Scotch 50ml
  • Soda Water to top

Instructions:

Fill a glass with ice, add Single Malt Scotch, and top with soda water. Stir gently.

Scotch Mojito

Ingredients:

  • Single Malt Scotch 50ml
  • Fresh Lime Juice 30ml
  • Simple Syrup 20ml
  • Fresh Mint Leaves 10 leaves
  • Soda Water to top

Instructions:

Muddle mint leaves with lime juice and simple syrup in a glass. Add ice, pour Scotch, and top with soda water. Stir gently.

Whiskey Sour

Ingredients:

  • Single Malt Scotch 50ml
  • Fresh Lemon Juice 25ml
  • Simple Syrup 15ml
  • Angostura Bitters 1 dash

Instructions:

Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with a lemon slice or cherry.

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