Duval Leroy Brut 750ML Price in India | Review | Tasting Notes | Livcheers

Duval Leroy Brut
France

France

Duval Leroy Brut

₹4,500

750ML

* ⁠This is not MRP, but indicative price. There is No MRP in Haryana. The state government sets only the MSP (Minimum Selling Price), allowing retailers to set their own prices. This is why same product can be available at different prices in different stores.

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Type:ChampagneWhat's this?

Body:Light

Description: Duval-Leroy Brut is a Champagne known for its elegance and finesse. It may feature flavors of green apple, citrus, and toasted brioche, with a lively and persistent mousse.

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Tasting Notes: Elegant and finesse - Flavors of green apple, citrus, and toasted brioche - Lively and persistent mousse

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User Reviews

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Harish

A bit sweet

Aryan

Tastes like summer

Rahul

Love it!

Karan

Good value for money

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Cocktail Ideas

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Aperol Spritz

Ingredients:

  • Aperol 60ml
  • Champagne 90ml
  • Soda water 30ml
  • Orange slice 1

Instructions:

Combine Aperol, Champagne, and soda water in a glass filled with ice. Stir gently and garnish with an orange slice.

Bellini

Ingredients:

  • Peach puree 60ml
  • Champagne 120ml

Instructions:

Pour peach puree into a flute and top with Champagne. Stir gently.

Champagne Mojito

Ingredients:

  • Fresh mint leaves 10 leaves
  • Lime juice 30ml
  • Sugar syrup 15ml
  • Champagne 120ml
  • Mint sprig 1

Instructions:

Muddle mint leaves with lime juice and sugar syrup in a glass. Add ice, top with Champagne, and garnish with a mint sprig.

Champagne Sour

Ingredients:

  • Whiskey 30ml
  • Lemon juice 15ml
  • Sugar syrup 15ml
  • Champagne 90ml
  • Lemon wheel 1

Instructions:

Shake whiskey, lemon juice, and sugar syrup with ice. Strain into a flute and top with Champagne. Garnish with a lemon wheel.

Classic Champagne Cocktail

Ingredients:

  • Champagne 120ml
  • Angostura bitters 2 dashes
  • Sugar cube 1
  • Lemon twist 1

Instructions:

Place a sugar cube in a flute, add bitters, and top with Champagne. Garnish with a lemon twist.

French 75

Ingredients:

  • Gin 30ml
  • Lemon juice 15ml
  • Sugar syrup 15ml
  • Champagne 90ml
  • Lemon twist 1

Instructions:

Shake gin, lemon juice, and sugar syrup with ice. Strain into a flute and top with Champagne. Garnish with a lemon twist.

Kir Royale

Ingredients:

  • Crème de Cassis 15ml
  • Champagne 120ml

Instructions:

Pour Crème de Cassis into a flute and top with Champagne. Stir gently.

Mimosa

Ingredients:

  • Orange juice 60ml
  • Champagne 120ml
  • Orange slice 1

Instructions:

Pour orange juice into a flute and top with Champagne. Garnish with an orange slice.

Poinsettia

Ingredients:

  • Cranberry juice 60ml
  • Orange liqueur (like Cointreau) 30ml
  • Champagne 90ml

Instructions:

Combine cranberry juice and orange liqueur in a flute. Top with Champagne.

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