Ravi Sharma
Trois Rivieres VSOP Rum has a smooth taste with a hint of caramel. It's a bit pricey, but the quality balances it out. Definitely a pleasant experience!
Trois Rivieres VSOP Rum 700ML Price in Pune - Maharashtra| Review | Tasting Notes | Livcheers
Martinique
Trois Rivieres VSOP Rum
₹7,900
Size:
700ML
* This is the MRP set by the state government
Description: Trois Rivieres VSOP Rum is a premium aged rum from Martinique, known for its smooth and refined character. It is aged for a minimum of four years in oak barrels to develop its rich flavor profile, which includes notes of caramel, vanilla, and oak. This rum is perfect for sipping neat or mixed into classic cocktails.
...see moreTasting Notes: Smooth and refined character with rich flavor profile including caramel, vanilla, and oak.
...see moreUser Reviews
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Cocktail Ideas
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Cuba Libre
Ingredients:
- White Rum 50ml
- Cola 150ml
- Fresh Lime Juice 15ml
Instructions:
Fill a glass with ice, add rum, lime juice, and top with cola. Stir gently.
Daiquiri
Ingredients:
- White Rum 50ml
- Fresh Lime Juice 25ml
- Sugar Syrup 15ml
Instructions:
Shake all ingredients with ice and strain into a chilled coupe glass.
Dark 'n' Stormy
Ingredients:
- Dark Rum 50ml
- Ginger Beer 100ml
- Fresh Lime Juice 15ml
Instructions:
Fill a glass with ice, add ginger beer and lime juice, then float the dark rum on top. Stir gently.
Mai Tai
Ingredients:
- White Rum 30ml
- Dark Rum 30ml
- Fresh Lime Juice 15ml
- Orange Liqueur 15ml
- Orgeat Syrup 15ml
Instructions:
Shake all ingredients with ice and strain into a glass filled with crushed ice. Garnish with mint leaves.
Mojito
Ingredients:
- White Rum 50ml
- Fresh Lime Juice 30ml
- Mint Leaves 8-10 leaves
- Sugar 2 teaspoons
- Soda Water to top up
Instructions:
Muddle mint leaves and sugar in a glass. Add lime juice and rum, then fill the glass with ice and top with soda water. Stir gently.
Pina Colada
Ingredients:
- White Rum 50ml
- Coconut Cream 30ml
- Pineapple Juice 90ml
Instructions:
Blend all ingredients with ice and serve in a chilled glass. Garnish with a pineapple slice.
Rum and Coke
Ingredients:
- Rum 50ml
- Cola 150ml
- Fresh Lime Wedge 1 wedge
Instructions:
Fill a glass with ice, add rum and top with cola. Squeeze lime wedge and drop it in.
Rum Punch
Ingredients:
- Dark Rum 60ml
- Pineapple Juice 90ml
- Orange Juice 90ml
- Grenadine 15ml
Instructions:
Shake all ingredients with ice and strain into a glass filled with ice. Garnish with an orange slice.
Rum Sour
Ingredients:
- White Rum 50ml
- Fresh Lemon Juice 25ml
- Sugar Syrup 15ml
- Egg White optional
Instructions:
Shake all ingredients without ice, add ice and shake again. Strain into a chilled glass.
Zombie
Ingredients:
- Light Rum 30ml
- Dark Rum 30ml
- Apricot Brandy 15ml
- Pineapple Juice 90ml
- Orange Juice 30ml
- Grenadine 15ml
- Fresh Lime Juice 15ml
Instructions:
Shake all ingredients with ice and strain into a tall glass. Garnish with fruit.
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